Cake Stenciling

This is my first cake stencil design.

Looks easy but not exactly hehheheh quite challenging I must admit. 
Lots of practice and exploring to do. 

Now butterfLai needs to buy more cake stencil hehehheheh.....

With matching inner designs ....

Oppa Gangnam Kimchi ....!!!

Classic Cabbage Kimchi 

1 Large Chinese Cabbage
3 liter water
250g Sea Salt 


1. Remove the outer leaves of cabbage
2. Cut into 4 lengthwise and rinse in between.
3. Rub half of the sea salt in between all the leaves       and set aside .
4. Balance half of the salt mix into the water and stir till salt desolved. Soak the cabbage into the salt water about 5 hours. 
Afterwhich please drain it and retain some salt water.


Stuffing

1 white radish peel and cut into thin strip
5 tbsp of korean chillie powder ( gochu-garu , available in any Korean marts )
10 cloves galic , minced fine
4 tbsp minced fresh ginger root
250ml fish sauce 
1 onion - finely chpped
1 brunch of chinese chives cut into lengths
1 carrot cut into stips 
1 tbsp sugar 

1. Prepare above stuffing, mix all together.
2. Speard the stuffing in between the cabbage leaves, make sure all the leaves are coated on BOTH sides.
3. Place the stuffed cabbage in an airtight container and allow it to sit at room tempreture for at least 12 hours. After which place it into the fridge for anothe 4 days and ready to be served.....yummmmm 

Healthy and high on pro biotic.......

I added coriander too ....besto hehhehehhehe

Inner Cake Designs ....Ta Da !!!

    InSide Cake Design ..... 
A new baking concept introduced in 2012.
I truly find it interesting. 
I decide to explore and lots of exploration , research, testing, trail and errors etc...
So its getting challenging ...

Here are some that I have baked and designed ....



Zebra Strip Design 

Rainbow Design 

Colourful Circles 

How to do :

Use any Butter Cake Recipe and divide into 6 different colours

Use a Cake  Pop Mould to make several different cake pops

Place a layer of unbaked buttercake batter and place the ready cake pops in between and cover with another layer of buttercream batter and bake as usual .

The result is liked this ....so pretty and so pretty easy too ;-)

 I did square for my son's Lego cake too .....
The same simple steps, prepare several colourful square cakes ( I used the hokkaido paper cups ) .
Once ready placed them into the buttercream batter and bakie!!! and the result is as below....ta da!